• English
  • Swedish

Training At Highest International Level

Doemens Academy is partner of BrewCraft for Beer Sommelier education in Scandinavia

Where brewers and brew masters are developed in an advanced school and technical center. 
That is Doemens, in 1895 the first Munich Brewing Academy.

Founder of the World Brewing Academy in cooperation with the Siebel Institute of Chicago, USA.

Siebel

Founder Dr. Albert Doemens wrote in the register of the newly founded First Munich Brewing Academy:

“An understanding should be ingrained in the students that practical knowledge, observation and a sharpening of the senses form the essential foundation for a successful career as a brewer.”

With this vision, Dr. Albert Doemens laid the foundations for what Doemens has become, a leading light of the international brewing, beverage and food industries.

Doemens Milestones in Recent Decades
1965 Establishment of the Doemens School non-profit organization
1980 Commissioning of the 5 hl pilot brewery and packaging plant for education and research
1982 The first training program for Beverage Industry Process Manager
1989 The first training program for Food Industry Process Manager
1992 Federal accreditation as a technical academy
1993 The first training program for Beverage Industry Commercial Manager
2000 Founding of the World Brewing Academy in cooperation with the Siebel Institute of Chicago, USA
2003 Start of the Internet distance learning program (web-based training in Brewing Technology)
2004 The first Beer Sommelier training program
2009 Commissioning of the pilot equipment for filling PET bottles and dispensing beverages
2012 Founding of the Food and Beverage Development Center
Since 1965, more than 2000 graduates have received an education from Doemens and are now employed in positions of responsibility in the brewing and beverage industry in more than 80 countries around the world.


BrewCraft – Beer Sommelier Academy Scandinavia

Association of Beer Sommeliers

The Institute of Masters of Beer